Sexy Choc Sultana Cookies

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YUM is all I can say. Got 20 mins and a few spare ingredients? Whip up a batch of these sexy suckers….

Choc Sultana Cookies

Ingredients – makes about 24

1 cup wholemeal spelt flour

1/2 cup wholemeal flour

1/2 cup seeds (I used linseeds/pepitas)

1/2 cup sultanas

2 heaped tablespoons cacao

1/3 cup sugar

80 g butter, softened

100 g coconut oil

1 tablespoon chia seeds

2 eggs (free range only please!!)

1 teaspoon vanilla extract

Method

Preheat oven to 180C.

This is easy as…..mix all of the above together. Roll it into a sausage and cut into discs.

If the mixture is too soft or sticky, add a little flour, roll it out and put the “sausages” into the fridge for 5-10 mins to harden up. Then cut into discs and place on a tray lined with baking paper.

Bake in oven for 10-15 mins. When the room starts to smell strongly of lovely chocolate cookie aromas take them out – they’re ready!

The cookies will harden up within about 10 minutes of being out of the oven.

Bon appetite my friends.

QQ x

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